tag:blogger.com,1999:blog-33081957.post8400878017783931373..comments2018-05-17T15:16:31.277-07:00Comments on The Copper Skillet: Pistachio MuffinsMrs Mikehttp://www.blogger.com/profile/03775681174752338068noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-33081957.post-26783039965670701052017-08-12T16:51:18.105-07:002017-08-12T16:51:18.105-07:00Bethany - does your HEB still make them? Mine does...Bethany - does your HEB still make them? Mine doesn't :( Does this recipe really taste like HEB's? Crazy Grandmahttps://www.blogger.com/profile/03380594609218308387noreply@blogger.comtag:blogger.com,1999:blog-33081957.post-91593101385459757422013-01-16T14:54:42.906-08:002013-01-16T14:54:42.906-08:00I am so glad you posted a recipe to the HEB Pistac...I am so glad you posted a recipe to the HEB Pistachio Muffins. Each time I go it's either hit or miss as to whether or not their bakery has them. I even call ahead sometimes just to make sure ;-) haha!<br /> <br />I found that 30 minutes+ works best with a muffin tin of 12. Personally, I would like to make these muffins in a muffin tin that only holds six muffins, but the size of the muffins would be larger -- that way I would not only have the delicious recipe of these muffins, but they would also be around the same size as the ones made at the HEB bakery.<br /><br />Thank you again for posting!<br /><br />-BethanyAnonymousnoreply@blogger.com