INGREDIENTS
1/2 cup butter
1 1/4 cups packed brown sugar
2 (4 ounce) jars carrot baby food
1 egg
1 tablespoon orange zest
1/2 cup orange juice
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
2 1/4 cups all-purpose flour
1/2 cup chopped walnuts
DIRECTIONS
- Preheat oven to 350 degrees F.
- Beat all ingredients except flour and nuts in a large bowl with mixer on medium speed until blended (mixture will look curdled).
- With mixer on low speed beat in flour just until blended. Stir in walnuts.
- Drop by rounded tablespoon 2 inches apart on ungreased cookie sheet. Bake 10 to 12 minutes until tops look dry. Cool on cookie sheet 1 minute before removing to a wire rack to cool completely. Frost cookies.
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