Asian Slaw

A tastey side dish for your favorite asian meal.

Ingredients

• 1 head green cabbage, shredded
• 1 large carrot, grated
• 1 c. grated jicama
• 1 tsp sesame seeds
• 1 c. mayonnaise
• 2 TBS rice vinegar
• 1 TBS sesame oil
• 3 tsp honey

Directions

1. Place the cabbage, carrot, jicama, and sesame seeds in a large bowl. Whisk together the mayonnaise, vinegar, sesame oil, and honey in a small bowl. Drizzle the dressing over the salad; toss until evenly coated. Chill at least 4 hours before serving.