Wednesday, July 18, 2007

Soft Peach Sangria

Yummy, yummy, yummy!

1/2 c. white zinfandel
1 1/2 oz. peach schnapps
2 oz. pineapple juice
1/2 c. 7-Up

  1. In a 16 oz. glass with ice
  2. Add the wine, peach schnapps, and pineapple juice. Then add the 7-up to fill the glass.
  3. Add a wedge of lime and orange to garnish. Serve with a straw!