Tuesday, August 04, 2009

Teriyaki Onion Burger

Because summer time means burgers, and we all need a change of pace sometimes!

  • 1 lb. ground beef
  • 1/4 c teriyaki marinade sauce
  • 1 (3 oz) can French-fried onions
  • 4 slices Cheddar cheese
  • 4 hamburger buns, split
  1. Preheat a grill for high heat.
  2. In a medium bowl, mix together the ground beef, teriyaki marinade Form the mixture into 4 patties and let marinade for 3 hours.
  3. Add French fried-onions to top of burgers.
  4. Lightly oil the grilling surface, and place patties on the preheated grill. Grill for 4 to 5 minutes per side, or until well done. Top with cheese, and serve on hamburger buns.
Some fun variations for this include adding some garlic to the teriyaki marinade, grilling pineapple and adding it to the burgers, use provolone cheese instead of cheddar - the list of variations is endless!!

No comments: